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Dine in close at 11:40 after that till 12:30 only take away for some cold desserts, not hot desserts.



Falooda is a dessert that weaves together layers of flavor and texture in a mesmerizing symphony. At its core, you’ll find vermicelli noodles, adding a playful twist to the dessert’s composition. These soft, translucent noodles create a delightful contrast with the other elements.

The star of the show is the Sheer Yakh ice cream, a rich and velvety creation that hails from Afghanistan. Its smooth, creamy texture and authentic flavor elevate the Falooda to a whole new level of deliciousness. As you delve into each spoonful, you’ll encounter the perfect balance of sweetness and chill.

The dessert continues its dance of flavors with the addition of falooda syrup, a sweet elixir that infuses every layer with a burst of sweetness. A drop of lemon adds a zesty note, creating a harmonious blend that tingles your taste buds.

For that satisfying crunch, crushed almonds and pistachios are generously sprinkled on top, providing a nutty contrast to the silky smoothness of the ice cream and noodles. The final touch, a crown of creamy clotted cream, completes the masterpiece.

Whether you’re a devoted dessert enthusiast or a newcomer to the world of Falooda, each spoonful promises a journey of flavors and textures that will leave you craving more. It’s a sweet symphony, a celebration of tradition and innovation that makes Falooda a truly indulgent and unforgettable experience. Join us at Sundaes Gelato Harrow to savor the magic of Falooda and treat yourself to a dessert experience like no other.

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